Cocktail Thai

French 75

2008-07-31T23:26:00.000-07:00

Ingredients:
- 1 1/2 oz Gin
- 2 oz Lemon Juice
- Champagne
- 2 tsp Superfine Sugar
- Garnish: Cherry

Mix all ingredients in a cocktail shaker with ice except champagne. Strain into a champagne flute (or collins glass). Top with champagne. Garnish with cherry

Caipirinha

2008-07-31T23:25:00.001-07:00

(Pronounced 'KIE-PUR-REEN-YAH')

Ingredients:
- 2 oz cachaça
- 1 tsp sugar
- 1 lime (cut into chunks)
- ice cubes
Garnish: lime wedge or wheel (optional)

Muddle lime with sugar in a rocks glass. Fill the glass with ice. Pour cachaça and stir. Garnish with a lime wedge

from : http://www.cocktailtimes.com/rum/caipirinha.shtml

Bloody Mary

2008-07-31T23:22:00.000-07:00

Ingredients:
- 2 oz vodka
- 3 oz Tomoto Juice
- 1/2 oz Lemon Juice
- Black Pepper & Salt
- 3 dashes Worcestershire
- 2 drops tabasco sauce
- Garnish: Lemon Wedge, Celery
- Glassware: Highball Glass

Shake all the ingredients in a shaker with ice and strain into a highball glass over crushed ice. Garnish with the lemon wedge.

History:
Bloody Mary was invented in the 1920s by an American bartender, Fernand Petiot at Harry's New York Bar in Paris. The original recipe called for equal parts of vodka and tomato juice In 1934, Petiot added black and cayenne pepper, Worcestershire sauce, Tabasco sauce and lemon juice to spice up the drink for New Yorkers when he moved back to the States and worked at the King Cole Bar, St. Regis. Petiot notes, "one of the boys suggested we call the drink Bloody Mary because it reminded him of the Bucket of Bloody Club in Chicago, and a girl there named Mary."

From : http://www.cocktailtimes.com/vodka/bloodymary.shtml

Mojito

2008-07-31T23:21:00.000-07:00

Ingredients:
- 1 1/2 oz light rum
- 1 tbs superfine sugar
- Lime wedges
- Club soda
- Mint sprigs

Muddle mint leaves, superfine sugar and lime in a mixing glass. Add 1 1/2 oz light rum and ice in a cocktail shaker and shake. Strain the mixture into a tall glass and top with club soda. Garnish with fresh mint sprig. Sugarcane syrup can be used to replace superfine sugar.

Cosmopolitan & White Cosmo

2008-07-28T07:45:00.000-07:00

Cosmopolitan
- 1 1/2 oz vodka
- 1 oz cranberry juice
- 1/4 oz Cointreau
- splash of fresh lime juice
Garnish: Lime wedge

Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass. Garnish with a lime

White Cosmo
- 1 1/2 oz vodka
- 1 oz white cranberry juice
- 1/4 oz Cointreau
- splash of fresh lime juice
Garnish: Lime wedge

Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass. Garnish with a lime.

5-0 Cosmo
- 1/2 oz Raspberry flavored vodka
- 3 oz Diet Ocean Spray Cranberry Spray Juice Drink
- Squeeze of lime
- Garnish: lime twist

Shake all ingredients in a cocktail shaker with ice. Strain the mixture into a chilled martini glass. Garnish with lime twist. (Approximately 50 calories per serving)

ที่มา http://www.cocktailtimes.com/vodka/cosmopolitan.shtml

Pina Colada

2008-07-28T07:43:00.000-07:00

Ingredients:
- 1 1/2 oz light rum
- 4 oz pineapple juice
- 2 oz coconut cream
- 1 cup crushed ice
Garnish: cherry and pineapple

Mix all ingredients in a blender until smooth. Pour into a tall glass and garnish with fruits

ที่มา http://www.cocktailtimes.com/rum/pinacolada.shtml

Margarita

2008-07-28T07:32:00.000-07:00

Ingredients:
- 2 oz silver tequila
- juice of half lime
- 1 oz orange curacao (or Cointreau)
Garnish: lime wedge
Rim: salt

Mix all ingredients in a cocktail shaker with ice. Pour into a margarita glass rimmed with salt and garnish with lime wedge.

Agave Nectar Margarita
Ingredients:
- 2 oz reposado tequila
- juice of half lime
- 1 oz agave nectar
- 1/2 oz water
Garnish: lime wedge
Rim: salt (optional)

Mix all ingredients in a cocktail shaker with ice. Pour into a salt-rimmed margarita glass and garnish with lime wedge

http://www.cocktailtimes.com/tequila/margarita.shtml